To purchase cheese online, use "TO ORDER" tab at left!!

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We wish to extend a BIG "Thank You" to the over 400 customers/friends who came out on August 2 for our Grand Opening! What a great way to celebrate the store opening.

 Over the past 8 years, "you" our local customers have been what has made Green Pastures Dairy not only successful but so rewarding. We look forward to welcoming you out to the farm every weekend, so bring a friend, get a cup of coffee and enjoy the sights and sounds of our family-run dairy!

            Joy (for all)

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Come visit our new on-farm "Cheese House"

 Complimentary coffee and homebaked goodies during store hours.

Fridays & Saturdays from 10:00am-4:00pm

Lowest prices at the farm!!        

DIRECTIONS from Duluth: Follow I-35 south, take the Carlton/Cromwell exit. Turn left on 210, go 1/4 mile and turn right on County Road 61. Continue 6 miles to Green Pastures Dairy Sign. Turn left on Bromfield Road, only driveway on right.

~ Cheese ~ Fresh, Raw Milk ~ Ground Beef ~ Gouda Brats ~          Pork Chops, Ribs & Roasts ~ Smoked Hams and Bacon ~ Gouda Brats ~ Liver ~ Eggs ~ No-Nitrite, Summer Sausage Sausage                         (MEAT PRODUCTS ARE FROM ANIMALS RAISED ON OUR FARM, AND ARE 100% GRASSFED/WHEYFED.)

Summer Markets:

 Saturdays 8am-1pm, through October

~Duluth Farmers Market~

Wed. & Sat. 7-Noon, through October

"The Hedquist Family"
Back Row, L-R   KenMarie (CheeseMaking Helper), Willie, Cherish, Grace, & Joy  (CheeseMaker)
Front Row, L-R       Will Jr. (Dairy Manager), Hans, Glory, & Esther (Packaging&Shipping)

We milk in the spring, summer, and fall, using intensive rotational grazing, which means our cows are moved to fresh green pastures daily.
    This provides optimum health for our cows, enhances the natural resources of our land, and most importantly, supplies highly nutritious, flavorful milk for the making of our cheeses. There are no hormones, antibiotics, or rBGH used in our herd.
     Minnesota Farmstead™ cheeses are made from raw milk produced on our farm in beautiful Carlton County, and aged for a minimum of 60 days.  Having received numerous awards for the high quality of our milk, our commitment to quality carries over to the cheese-making process.  Our handcrafted, artisan cheeses are made with whole, raw milk, natural animal rennet and celtic sea salt, they contain no coloring, preservatives, or GMO rennet.

Our Cheeses can also be found at these locations:

* Duluth Whole Foods Co-op *  Northern Waters Smokhaus, (Duluth)  * Cloquet Natural Foods * Angry Trout Restaurant (Grand Marais)  * Sheraton Hotel & Restaurant (Duluth)      * Potpourri Health Foods (Wilmar, MN)

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